Potassium Carbonate (K₂CO₃) Standards: Domestic and International

Potassium Carbonate Supplier

I. Domestic Standards (China)

1. GB 1886.148-2016: Food Additive – Potassium Carbonate
  • Scope: Specifies requirements for potassium carbonate used as a food additive (e.g., leavening agent, stabilizer, neutralizer in noodles, beverages, and baked goods).
  • Key Technical Indicators:ParameterRequirement (Dry Basis)Test MethodPotassium Carbonate (K₂CO₃)≥99.0%Acid-base titration (GB 5009.243)Chloride (as Cl⁻)≤0.01%Turbidimetric method (GB 5009.44)Sulfate (as SO₄²⁻)≤0.02%Turbidimetric method (GB 5009.267)Heavy Metals (as Pb)≤2 mg/kgAtomic absorption spectrometryArsenic (As)≤1 mg/kgHydride atomic fluorescence spectrometryWater-insoluble Matter≤0.02%Gravimetric method (GB 5009.274)Loss on Drying≤1.0%Drying at 180°C to constant weight
  • Application Notes:
    • Commonly used in alkaline noodles (e.g., Lanzhou beef noodles) to enhance elasticity and yellow color.
    • Compliant with China’s “Clean Label” trend for minimal-processed foods.
2. GB/T 1587-2016: Industrial Potassium Carbonate
  • Scope: Applies to potassium carbonate for glass manufacturing, dye production, soap making, and battery industries.
  • Grades and Purity:
    • Premium Grade: ≥99.0% purity, suitable for high-end glass (e.g., LCD panels, pharmaceutical vials).
    • First Grade: ≥98.5% purity, used in general industrial applications (e.g., ceramic glazes).
    • Qualified Grade: ≥96.0% purity, for fertilizers and detergents.
  • Unique Test Methods:
    • Carbon Dioxide Evolution Method: Measures CO₂ release to determine carbonate content.
    • Sodium Content Analysis: Uses atomic absorption to control glass batch impurities (Na₂O ≤ 0.3% in premium grade).
3. NY/T 2677-2015: Agricultural Potassium Carbonate (Potassium Fertilizer)
  • Scope: Defines specifications for potassium carbonate as a chloride-free fertilizer for chlorine-sensitive crops (e.g., tobacco, grapes, strawberries).
  • Core Specifications:
    • Potassium Oxide (K₂O): ≥58.0% (dry basis), providing slow-release potassium.
    • Water-insoluble Matter: ≤2.0% to prevent soil pore blockage.
    • pH: 10.0–11.0, suitable for acid soil amendment.
  • Sustainability Benefit:
    • Reduces reliance on synthetic potassium chloride (KCl) fertilizers, minimizing soil salinization risks.

II. International Standards

1. Codex Alimentarius Commission (CAC)
  • Standard: CAC/MRL 3-2014 (Maximum Residue Limits for Contaminants in Foods)
    • Relevance: Sets global limits for heavy metals (e.g., Pb ≤ 2 mg/kg, As ≤ 1 mg/kg) in food-grade potassium carbonate, aligning with GB 1886.148.
    • Application: Critical for export-oriented manufacturers to meet FDA, EFSA, and other regional food safety requirements.
2. International Organization for Standardization (ISO)
  • ISO 6353-3:1987: Reagents for Chemical Analysis – Part 3
    • Content: Specifies reagent-grade potassium carbonate with ≥99.5% purity, ≤0.005% chloride, and ≤0.01% sulfate.
    • Use Case: Adopted by laboratories worldwide for analytical chemistry (e.g., titration standards, buffer solutions).
  • ISO 22000:2005 (Food Safety Management Systems)
    • Compliance: Recommended for manufacturers integrating into global food supply chains (e.g., supplying to Nestlé, Unilever).
3. European Union (EU) Regulations
  • EC No 1333/2008: Food Additives
    • E Number: E 501 (potassium carbonates, including K₂CO₃).
    • Permitted Uses:
      • Bakery products (up to 5 g/kg to regulate acidity).
      • Non-alcoholic beverages (up to 0.2 g/kg as a stabilizer).
    • Labeling Requirement: Must be declared as “E 501” or “potassium carbonate” on food packaging.
4. American Society for Testing and Materials (ASTM)
  • ASTM D513-18: Standard Test Methods for Carbon Dioxide in Water
    • Indirect Relevance: Used to measure CO₂ solubility in potassium carbonate solutions, critical for industries like water treatment and oil well drilling.
  • FDA 21 CFR 184.1639:
    • GRAS Status: Approves food-grade potassium carbonate as a direct food additive with no specified limit (GMP compliance required).

III. Cross-Standard Comparison and Compliance Tips

AspectChina (GB)EU (EC 1333/2008)USA (FDA)
Food-Grade Purity≥99.0%≥99.0% (Ph. Eur. standard)≥99.0% (USP/NF)
Heavy Metals (Pb)≤2 mg/kg≤2 mg/kg≤10 mg/kg (older standard)
Acid Regulator UseNoodles, beveragesBakery, dairy productsBeverages, processed meats
Labeling RequirementChinese name + GB numberE 501 + functional class“Potassium Carbonate”

Tips for Manufacturers:

  1. Export to EU: Ensure compliance with both EC 1333/2008 and REACH regulations (e.g., registration for ≥1 ton/year production).
  2. FDA Compliance: Submit a Prior Notice for food-grade shipments and maintain GMP records.
  3. Industrial Exports: Provide a Certificate of Analysis (COA) aligned with ISO 6353-3 for reagent-grade products.

IV. Emerging Trends in Standards Development

  1. Sustainability Standards:
    • China’s GB/T 39000-2020 promotes “green manufacturing” for industrial chemicals, requiring lifecycle assessment (LCA) for potassium carbonate producers.
  2. Organic Agriculture:
    • The USDA National Organic Program (NOP) allows potassium carbonate as a soil amendment in organic farming, provided it meets NY/T 2677-2015 and is free from synthetic additives.
  3. Nanotechnology Applications:
    • ISO/TC 229 (Nanotechnologies) is developing standards for nano-potassium carbonate in advanced materials, though no formal release yet.
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